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Heritage in Every Sip: Cuervo Tradicional
This premium Tequila was made with 100% Agave
Needless to say Kikori is killin' the game
who blended native Caribbean ingredients into their rum and called it "Bumbu" – the original craft Spirit
This twelve year-old Single Malt was pulled from just seven first-fill ex-Bourbon casks yielding only 1689 bottles in total — bottled at a perfect 46% ABV
Cirial Cruz de Fuego Mezcal Far North Spirits Heritage in Every Sip: CuervoProduced in Santiago Matatlan, Oaxaca, by a mother son duo Margarita Blas and Carlos Mendez, this unique bottle is an expression of old agave varieties. The wild agave karwinskii, also known as Cirial, was aged between 18 22 years before it was harvested for Cruz de Fuego Cirial. Crafted traditionally with an underground stone horno, tahona, and distilled twice in copper stills, this one takes you on a journey from bold fruit to dry heat and a deeply
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