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Cabernet-Sauvignon and Tannat
Chicken Keeping Drink within 2 to 3 years of bottling
sautéed mignon of confit pork 46% (mignon of pork
Thermo controlled fermentation to 25°C
Vinification The grapes are harvested early in the morning
Pomerol: Chateau Brun Mazeyres Loire Cabernet-Sauvignon and TannatTasting Notes Aromas of plums and blackberries, sophisticated palate with smooth tannins and a long fresh finish. Wine Information Vintage 2020 Region Bordeaux Appellation Pomerol Style Red Producer Chateau Brun Mazeyres Grapes Merlot, Cabernet Franc Pairing Pork, Cheese Keeping Drink within 10 to 15 years of bottling. Vinification Traditional methods and techniques. Bottle 75cl Volume 14. 5%
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